Villa Marthe

In the garden of my house, you can discover our various savory products (preserved charcuterie and seafood) as well as our cream desserts from April to the end of September.
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© Maison Marthe
Sur le grill
© Maison Marthe
Bocaux
© Maison Marthe
Villa Marthe
© Maison Marthe
A l'apéritif
© Maison Marthe
A table !
© Maison Marthe
La Villa
© Maison Marthe
Bocaux 2
© Maison Marthe
Poulet grillé
© Maison Marthe
Hamburger
© Maison Marthe
Plache apéro
© Maison Marthe
Bocaux 3
© Maison Marthe
Bocaux 4

Description

Bistro restaurant Traditional cooking

We specialize in low-temperature cooking over a wood fire in our BBQ Smoker at the entrance to the garden.



Our meats (ribs, pulled pork and chicken) are melt-in-the-mouth (the bones fall apart on their own), with a slight smoky BBQ taste. We accompany our meats with fresh homemade fries cooked in beef fat.



My team and I make our nuggets in our workshop adjoining our restaurant, Villa Marthe.

Tracking

Villa Marthe 35 rue du PortLa Cotinière17310, Saint-Pierre-d'OléronFrance

Itinerary

Characteristics

Languages
French
Culinary specialities
offers dishes "homemade"
Traditional French cooking
Categories
Bistro restaurant
Traditional cooking